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SSW field vocabulary
Food Service
外食業
Vocabulary for restaurants, customer service, kitchen work, orders, and hygiene.
100
published terms
Showing 76-100 of 100 terms
Page 4 of 4
| Term No. | Priority | Topic | Japanese | Hiragana | Romaji | English | Vocabulary type |
|---|---|---|---|---|---|---|---|
| 76 | Important 50 | Food preparation | 味付け | あじつけ | ajitsuke | seasoning | Field-specific |
| 77 | Important 50 | Food | ご飯 | ごはん | gohan | cooked rice | Field-specific |
| 78 | Important 50 | Food | 汁物 | しるもの | shirumono | soup | Field-specific |
| 79 | Important 50 | Food | 飲み物 | のみもの | nomimono | drink | Field-specific |
| 80 | Important 50 | Equipment | 食器 | しょっき | shokki | tableware | Field-specific |
| 81 | Important 50 | Equipment | 箸 | はし | hashi | chopsticks | Field-specific |
| 82 | Important 50 | Equipment | スプーン | すぷーん | supuun | spoon | Field-specific |
| 83 | Important 50 | Equipment | トレー | とれー | toree | tray | Field-specific |
| 84 | Important 50 | Tools | 包丁 | ほうちょう | houchou | kitchen knife | Field-specific |
| 85 | Important 50 | Tools | まな板 | まないた | manaita | cutting board | Field-specific |
| 86 | Important 50 | Equipment | 冷蔵庫 | れいぞうこ | reizouko | refrigerator | Field-specific |
| 87 | Important 50 | Equipment | 冷凍庫 | れいとうこ | reitouko | freezer | Field-specific |
| 88 | Important 50 | Places | 洗い場 | あらいば | araiba | dishwashing area | Field-specific |
| 89 | Important 50 | Equipment | 食器洗浄機 | しょっきせんじょうき | shokkisenjouki | dishwasher | Field-specific |
| 90 | Important 50 | Hygiene | 手洗い | てあらい | tearai | handwashing | Field-specific |
| 91 | Important 50 | Hygiene | 衛生管理 | えいせいかんり | eiseikanri | hygiene management | Field-specific |
| 92 | Important 50 | Food safety | 食中毒 | しょくちゅうどく | shokuchuudoku | food poisoning | Field-specific |
| 93 | Important 50 | Food safety | アレルギー | あれるぎー | arerugii | allergy | Field-specific |
| 94 | Important 50 | Food safety | 消費期限 | しょうひきげん | shouhikigen | use-by date | Field-specific |
| 95 | Important 50 | Store management | 在庫 | ざいこ | zaiko | inventory | Field-specific |
| 96 | Important 50 | Store management | 発注 | はっちゅう | hatchuu | ordering supplies | Field-specific |
| 97 | Important 50 | Store management | 開店 | かいてん | kaiten | opening the store | Field-specific |
| 98 | Important 50 | Store management | 閉店 | へいてん | heiten | closing the store | Field-specific |
| 99 | Important 50 | Customer relations | 苦情 | くじょう | kujou | complaint | Field-specific |
| 100 | Important 50 | Service phrase | お待たせしました | おまたせしました | omataseshimashita | thank you for waiting | Field-specific |